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Grit made with millet
Rice (choice of White Rice or variety rice of chef's choice)
Lentil fritters dipped in yogurt and served with spices and chutneys
Vegetable balls in a rich and creamy tomato-based yellow curry
vegetables and spices
Veg Kothu Parotta veg Grit made with milletIndian layered bread mashed and cooked with vegetables and spices, served with a side of Mix Veg curry (Korma) and yogurt sauce (Raitaa)
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